STARTERS
Chef’s Soup of the Day served with warm baguette slices
Traditional Prawn Cocktail
Baked Camembert to Share with red onion chutney and freshly baked baguette slices
Salt & Pepper Squid with sweet chilli sauce
MAINS
All served with seasonal vegetables, home-made Yorkshire puddings and perfect roast potatoes
Roast Gammon with gravy and mustard
Roast Beef served medium with gravy and horseradish
Roast Chicken with stuffing and gravy
DESSERTS
See our board for delectable home-made desserts
Mains £14.00
2 Courses for £18.00
3 Courses for £22.00
Children’s portion for £7.50
Take away is available for order and collect.
Please be aware that all our dishes are prepared in a kitchen where nuts and gluten are present as well as other allergens. We cannot guarantee that any food items are completely free from allergens, due to the risk of cross contamination. Full allergen and nutritional information is available - please speak to a member of the team.